research content
The Kuroda Laboratory was established in 2004. The laboratory's field of research lies at the interface between biology, bioinformatics, biophysics. In particular, we aim to elucidate protein-related biological phenomena at the atomic and molecular level and to apply this knowledge to bio-industrial and drug discovery research. Specifically, we are engaged in the design of subunit vaccines, analysis and control of immune responses induced by protein aggregation, and research on mini-antibodies and proteins that inhibit cancer cell proliferation.
We are developing a technology to control the solubility or aggregation of target proteins without changing their function or structure. This technology is based on the simple idea of genetically adding a few hydrophilic amino acid residues to the end of a low-solubility protein. This technology is named SEP (Solubility Enhancement Peptide tag). We are also developing peptide tags to produce aggregates of desired sizes by adding hydrophobic amino acids at the end of the protein (SCP tag for Solubility Controlling Peptide tag). The following features are noteworthy compared to conventional technologies for increasing or decreasing solubility.
In recent years, the association of protein aggregation to several physiological disorders besides the well-known neurodegenerative diseases has become evident. In particular, we have shown that small proteins, which usually exhibit low immunogenicity, can induce a strong immune response upon aggregation. Indeed, based on several clinical observations, aggregation has long been suspected to be a factor in the sudden induction of an immune response against therapeutic proteins, prompting the release of an FDA guidance on therapeutic proteins (FDA Guidance, 2014). However, few experiments have directly demonstrated the relationship between aggregation and immunogenicity. The reasons include a lack of characterization of the physical properties of amorphous aggregation (aggregation) and the lack of techniques for producing protein aggregates with desired characteristics that are not mature. We are thus developing techniques for enhancing the immunogenicity of proteins by using SCP tags. This technique consists in oligomerizing the proteins into aggregates with specific sizes and physical properties, thereby enhancing the immune response through the cross-linkage of B cell receptors. This research will help elucidate the mechanism of immune response enhancement and enable the control of immunogenicity using SCP tags. We are currently working on applying the SCP tag to increase the immunogenicity of recombinant viral protein domains. Indeed, the low immunogenicity of recombinant proteins is an issue in vaccine development. Using our SCP tags to increase the immunogenicity of recombinant proteins would enormously increase their suitability as a vaccine seed.
The biophysical properties of non-amyloid aggregates (amorphous aggregates) remain poorly characterized. However, recent studies have revealed that amorphous aggregates affect physiological functions. This prompted us to use bioinformatics methods for investigating whether the solubility and aggregation of proteins and peptides can be reproduced using computational methods, including molecular dynamics (MD), Brownian molecular dynamics (BD), and lattice models coupled withMonte Carlo methods. Recently, in collaboration with RIKEN and using the MD-GRAPE supercomputer, we have shown that the relative solubility of amino acids is well estimated by standard MD simulation of a multi-tetrapeptide system. Additionally, we used BD to predict/design the solubility of the above Super-TEV.
We have used machine learning (SVM, neural networks) to predict the domain boundaries of large proteins. Domain regions, which can fold and often exhibit biological functions in isolation, are basic units of proteins. Prediction of domain regions from amino acid sequences is helpful for proteome analysis because it provides a method to dissect proteins into domains which can be rapidly analyzed. We have developed a support vector machine (SVM a type of machine learning) that efficiently identifies domain regions of novel proteins from their amino acid sequence information and made it available on the Internet (pls provide link) The prediction rate of this machine was nearly 60%, and it was the best predictor in the domain prediction category of CASP8 (International Contest for the Prediction of Protein Structures, held in 2009).
How proteins fold into their native three-dimensional structure is a fundamental question that has not been answered despite many efforts. Proteins, such as enzymes and antibodies, function by folding their native structures (with some exceptions, such as natural denatured regions). Upon biotechnological and therapeutical usage, it is desirable, if not necessary, for the protein to maintain their native structure, not only at room temperature but sometimes at high temperatures. However, the design principles for stabilizing a protein structure are not fully established and are still a subject of research. For example, in collaboration with Nagaoka Technological University, we recently discovered that hydrophobic amino acids exposed on the surface of globular proteins induce the formation of oligomers at high temperatures. Unexpectedly, when the temperature was increased further, the proteins did not aggregate, but rather the oligomers dissociated into the denatured monomeric state, indicating the existence of a new intermediate (thermodynamic) state during the thermal denaturation of globular proteins. We coined this intermediate state the reversible oligomerization state (RO). Furthermore, the results suggested that this RO is an intermediate for amyloid formation. Amyloid is thought to be the causative molecule of many neurodegenerative diseases, and we thus hope that our basic research on RO may lead to new therapies.